An evening a few weeks ago I realized the one thing still missing from my life. Chocolate cake. I was on a mission to make a good chocolate cake, yet after making it, I realized that what I had on my plate wasn’t so much a cake recipe, as it was a freaking fantastic brownie recipe.
I fiddled around with it a few times, tweaking the recipe here and there, and it is now hands down the most epic tasting low-carb, no sugar, dairy-free brownie recipe! It’s so good that my husband (who usually isn’t into my desserts) is always bringing me a slice just so that he can have an excuse to get one for himself. As if I don’t know exactly what he’s doing… It lasts half as long in the fridge with the both of us chowing down on it, but it’s so easy to make it, it doesn’t bother me. Continue reading “Low-carb, no sugar, dairy-free, truly delicious brownie recipe” →